Dining

Eight Treasures

Jincheng Babao (eight treasures) melon carving is a local traditional food. The carved melon peel is used as a bowl to hold white fungus, pineapple, cherry, longan, waxberry and other delicacies.
Lily Peach

Baihe Tao (lily peach) is so named because the dish is shaped like peaches.

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